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We’re always cooking up something new, in more ways than one. Check out the inspiration for our seasonal menus, track the progress of our rooftop gardens and bee hives, and see what local events we’re participating in.
Plan Your Easter Brunch at The Porch
What are your Easter plans? Come to The Porch from 10AM to 3PM on Sunday, April 20 for Easter Brunch!
Leave the cooking to The Porch with all your brunch favorites, including our Porch Omelet served with seasonal ingredients and an English muffin. Dive your fork into our Eggs Benedict, featuring an English muffin topped with maple-braised pork belly, poached farm eggs in chive hollandaise sauce, sweet onion, and arugula, all served with a side of crispy taters. And don’t forget refreshing boozy beverages like the Porch Bloody Mary and Porch Pink Lemonade.
No reservations necessary!
See you on Sunday, April 20 for Easter Brunch.